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green-grapes

An Introduction to Wine Faults Tasting – Fully Booked

We are pleased to announce the latest of our advertised open courses; ‘An Introduction to Wine Faults Tasting’ with Marcia Waters MW and WSET, is now fully booked The evening on May 9th seeks to enhance sensory skills with a unique session offering attendees the chance to experience some well-known wine faults and taints in [...]

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Intensive Spirits Sensory Workshop

Intensive Spirits Sensory Workshop

FlavorActiV Sensory Trainers – Binod Maitin and Evelyne Canteranne will be facilitating the Intensive Spirits Sensory Workshop at Worldwide Distilled Spirits Conference (WDSC) in the Hilton Glasgow, on Monday the 29th May 2017. The workshop will include basic spirit sensory training, common flavours in distilled spirits, developing best sensory practices and gaining hands on sensory skills. [...]

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