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Faults and taints workshop

London Wine Fair faults and taints workshop

Earlier this month FlavorActiV was helping to introduce common faults and taints to the wine community at one of the world’s most prestigious trade exhibition; the London Wine Fair.

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Burnt caramel

Javier’s American adventure at MBAA, ASBC and NHC

Dr Javier Gomez-Lopez attended and presented at the ASBC Brewing Summit and MBAA Annual Meeting, and met craft brewers at National Homebrewers Conference. Read about his adventures here.

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