Before I joined FlavorActiV as a Global Sensory Manager, I gained a Master degree (MBA) in the UK. I have over 13 years of experience as sensory trainer in food and beverage, and have delivered various sensory training courses and sensory projects. In 2017 I started a new role of APAC Regional Director leading APAC sensory team to help our clients in sensory field from quality to R&D department. I also enjoy travelling and like new sensory ideas in training, testing, and new product development, believing food and beverage bring joy to our daily life.
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