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We are committed to promoting good sensory practices across the whole cider industry. A team of expert taster trainers, supported by consultant beverage experts, are combining their years of insider experience with advanced human calibration tools, tailored sensory programmes and instruments to give unparalleled sensory support.
Our pharmaceutical grade, GMP Flavour Standards are safe to smell and taste and can be used in almost any liquid to impart a real flavour, off-note, defects or taint. The cider flavour standards were developed in FlavorActiV’s dedicated pharmaceutical facility in the UK, and are sold individually in packs of 5 capsules, each capsule separately blister packed to provide flavour protection and prolonged shelf life.
Shop our range of Cider Flavour Standards using the link below. We also offer a mixed flavour cider starter kit for those seeking a pre-selection of core cider flavour standards.
Train using FlavorActiV’s GMP Cider Flavour Standards & Kits.Our multilingual team provides training in over 15 languages.
Receive regular cider calibration kits to test your abilities. Input data into our proprietary software to benchmark your results globally.
FlavorActiV advanced training sessions and industry-specific workshops will see your sensory knowledge continually grow across the range of flavour reference standards.
Continual optimisation and analysis of support and package coupled with the supply of GMP Flavour Standards.
Browse through our range of cider sensory standards that meet industry norms and are perfect for sensory training.
Each of the 30 flavours for cider sensory analysis has undergone evaluation by FlavorActiV’s Sensory Systems team as well as the cider industry directly prior to inclusion within FlavorActiV’s latest cider Flavour Lexicon and Library as important cider flavour reference standards.
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