Bitter Flavour Standard

Bitter Flavour Standard

One of the basic tastes – bitterness, is important for all types of food and beverages. Therefore, being able to understand it for products that are typically bitter and being able to detect it in products that should not have bitter flavouring is crucial.

FlavorActiV’s Bitter Flavour Standard for sensory training helps professional tasters recognize the potency of the bitter character in food and beverages. This Bitter GMP Flavour Standard imparts bitterness based on iso-alpha acids – from hops and hop oil extracts.

If you are looking for a Bitter Flavour Standard for sensory training to help with your professional training or lab testing, FlavorActiV is here to help. Shop our Bitter Flavour Standard today!

£72.50 GBP

We ship globally – shipping costs may apply depending on your region

Minimum Order: £275

Sensory Terms
– Bitterness
– Quinine
– Hop bitterness
– Coffee bitterness

Cause of Bitter Flavour
One of the basic tastes – bitterness is important for all beverages. Being able to understand it for products that are typically bitter and being able to detect it in products that should not have bitterness.

Bitterness is important in many beers – as it is imparted by hops during the brewing process. Craft beer and other beer styles are focused on high bitterness levels and unique bitterness profiles.

Other Information
Beer Flavour Wheel Number: 1200

Flavour levels: Each FlavorActiV GMP Bitter Flavour Standard capsule provides 5 Bitterness Units (BU) worth of bitterness.

Recommended flavour standard / sensory reference standard of: American Society of Brewing Chemists (ASBC) and the European Brewing Chemists (EBC)

This Bitterness Flavour Standard, also known as Bitter GMP Flavour Standard, imparts bitterness based on iso-alpha acids – from hops and hop oil extracts. Bitterness can also be imparted by other flavour types.

FlavorActiV GMP Flavour Standards

Only Pharmaceutical Quality GMP Flavour Standards provide sufficient quality for professional sensory panels to train and validate with.

We produce encapsulated GMP (Pharmaceutical Good Manufacturing Practice) Flavour Standards that are safe to both smell and drink. The compounds within our capsules impart the aroma, taste and mouthfeel of a specific defect or positive flavour into a beverage for the purposes of taster training, calibration and quality control.

Our individual flavour GMP Flavour Standards are sold by flavour, each flavour pack contains 5 capsules, each separately blister packaged. Our sensory kits contain a mixture of flavours, each separately blister packaged, read the product description for flavour details.

We ship globally, and have over 20 years of experience at it. Our GMP Pharmaceutical Flavour Standards are produced to the highest standards, and as such, their shelf-life is strong and their quality consistent.

FlavorActiV’s flavour centre is the world’s only pharmaceutically run facility dedicated to the production of flavour reference standards. The Flavour Centre is a state-of-the-art facility housed within the campus of world-renowned Quay Pharma near Liverpool in the U.K.

The Flavour Centre was designed by FlavorActiV from the ground up at the direct request of global customers as they looked to move away from inferior food grade ‘certified flavour standards’ to GMP Pharma, a standard that ensures safe, stable, traceable, consistent and long shelf-life products.

All FlavorActiV’s industry-leading encapsulated flavour standards are manufactured following GMP at our Flavour Centre. All aspects of manufacture are overseen by Quay Pharma who are audited by the U.S. Food and Drug Administration (FDA) and the U.K. Medicines and Healthcare Products Regulatory agency (MHRA). We also welcome customer audits.

Only FlavorActiV GMP flavour standard capsules bear our mark of authenticity.

We brand each of our capsules so that our customers know they’re getting the Pharmaceutical GMP Quality that only FlavorActiV provide.

Industry leading packaging and shelf-life

FlavorActiV flavour standards are blister packaged, which extends shelf-life and protects capsules from potential contamination. The average shelf-life of FlavorActiV flavour standards is 18 months to 4 years, depending on the flavour compounds.

We will never ship in pots or plastic packaging, here’s why…

Blister packaging protects capsules from the environment until they are ready for use. Blister packaging greatly reduces the amount of headspace for possible flavour escape. As each capsule individually blister packaged, making use of one capsule still leaves all others protected. FlavorActiV Flavour Standard packaging is 100% recyclable, as opposed to polypropylene which is not widely recycled.

Pots are semi-porous, they allow molecules to pass through and flavour to be lost, their significant headspace also adds to substantial flavour escape as a gas, even when using just one capsule all those remaining in the pot are exposed.

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