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The 39th EBC Congress 2024 takes place from 26th to 30th May, held in the Grand Palais of Lille, France. The EBC Congress is a premier event in the brewing industry, bringing together professionals, researchers and enthusiasts from all around the world.

Established in 1947, the EBC Congress serves as a vital platform for sharing the latest research, innovations, and trends in brewing science and technology. The event will include a series of technical sessions, presentations, and discussions on a wide range of topics such as brewing processes, raw materials, quality control, sustainability, and new brewing technologies.

FlavorActiV are delighted to be named as one of the main speakers. We will be presenting Augmenting Beer Quality, bridging the gap between subjective sensory experiences and objective chemical analysis by correlating human perceptions with the specific chemical markers identified by the microESR and Electronic Nose.

Our speaker will be Evelyne Canterranne. Evelyne joined the FlavorActiV team as our inaugural Global Sensory Specialist back in 2000. Today, she leads the market development and expansion across Europe, the Middle East and Africa, working closely with her regional team of Sensory Experts. Evelyne’s expertise as a sensory training is well-established, having conduced over 150 courses for FlavorActiV worldwide, spanning corporate, local production and within trade.

Evelyne will be presenting under Flavour Science & Brewing Technology on 29th May in Room 3.2, from 14:00 onwards.

You can read more about our abstract by following the link below.

https://lille2024.beer/session/flavour-science-brewing-technology/

We hope to see you there!

MAY 2024