English | Deutsch | Español Search: Quick Navigate->  Please Select Taster Validation ____________________ -System Overview -Features and Benefits -Demo -Quote System Taster Training ____________________ -Flavour Standards -Order Form -Flavour Range -Featured Flavours -Distributors The Enthusiast ____________________ -Homebrewers Train the Trainer ____________________ -Registration Form Modular Taster Training ____________________ -Registration Form Useful Info ____________________ -Training Partners -How to find us Beer Flavour in a Day ____________________ -Registration Form Brand Fingerprinting ____________________ -Technical Infomation -Example -f-Business Concept -Email for more details Sensory QA ____________________ -Audit Benchmarking Resources ____________________ -Papers -Presentation -Links -FAQ -Press Releases -Quiz -Glossary Taster Training :: Home>Beer>Taster Management>Taster Training>The Enthusiast Taster Management +Taster Validation +Taster Training +Flavour Standards +The Enthusiast -Concept » -Order Form -How to taste beer -How to use the Beer Taste Troubleshooting kit -8 situations to avoid +Train the Trainer +Modular Taster Training +Useful Info Brand Communication Sensory QA Resources The Enthusiast TM Concept The Problem Your beer doesn't always taste the way you expected. Something's wrong, but you don't know what. If you really knew what the problem was, maybe you could fix it. The Solution The EnthusiastTM Beer Taste Troubleshooting kit - a complete beer taste troubleshooting class in one box.     THE ENTHUSIASTTM BEER TASTE TROUBLESHOOTING KIT The EnthusiastTM is a beer taste troubleshooting kit, designed specifically for craft brewers and homebrew clubs. It contains examples of 8 different problem situations encountered in beer brewing. These situations are simulated using a combination of 14 different flavour reference materials. These materials mimic the flavour that results when something goes wrong in the brewing process. Example - your wort boil was too short, giving you an odd, hard to pin down flavour. But, because you have trained using the 'situation flavor standard' for the problem, you can instantly spot that fingerprint mixture of grainy (isobutyraldehyde), onion (dimethyl trisulfide) and cooked corn (dimethyl sulfide). To experience the symptoms of each of the 8 problems all you have to do is add the stabilized flavor to beer using the easy to use Easy-Dose� device. The flavours contained in these devices have been stabilized using FlavorActiV's proprietary molecular encapsulation technology. As a result they are at just the right concentration - and they are stable for up to 2 years. Perfect for all styles of beer! Each Easy-DoseTM capsule is sufficient to make 12 fl oz of beer at a strong flavor intensity, or 24 fl oz of beer at a low flavour intensity. Enough to provide all your friends and colleagues with a sample to try. The kit contains 3 sets of Easy-Dose� capsules for each of 8 different problem situations. That's 24 chances to learn how to recognize problem signs in your brewery before they get out of hand.   Read our NEWS RELEASE.   The NEWS RELEASE is in PDF format. If you do not have Adobe Acrobat installed, click on the link.

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